Sunday, February 17, 2008

Lisa'a Chocolate White Chip Cookies



1 cup butter 2 1/4 cups flour

3/4 cups sugar 1/2 cup Hersheys Cocoa

2/3 brown sugar 1 tsp baking soda

2 large eggs 1/4 tsp. salt

1 tsp. vanilla 3 Tbsp. milk

2 cups white chocolate chips

Bake @ 350 for 10-12 minutes

* cream sugars, butter, eggs, milk and vanilla then slowly add dry ingredients and chips. Drop well rounded Tbsp. onto baking sheet.

ENJOY

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